Recipes

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Hailey loves pan-fried tofu, seasoned generously with spices and cooked with very little oil. It's a complete lunch for her, packed with protein, carbs, and everything she needs.

Kids love making these sandwiches on their own

These are my go to cookies I have in our kitchen, so Hailey could eat it all before anyone else eats them.

Sausage bacon honey pizza

These salmon bites can be eaten with rice, over a salad or simply on its own

This is the first birthday cake I ever made and I made it for his 48th birthday. Quite nervous as I am not much of a baker, however to my surprise it was delicious and everyone liked it.

Tender, spice-rubbed lamb slow-cooked to perfection with a balance of smoky, tangy, and savory flavors, perfect for serving with rice, Greek salad or flatbreads.

This is the recipe for our everyday yellow rice that we eat with curries, Asian dishes etc. I will post separately the 'Special Occasion Yellow Rice'.

This is a twist of the Chinese cuisine, specifically Xinjiang and Sichuan cuisine Cumin Lamb

Sri Lankan chicken curry bold, spicy, and full of flavor. It’s the kind of dish that just feels right no matter what you eat it with bread, rice, roti, pittu, or idiappa (string hoppers)